There are many rules to follow and much to know about when having a function of this kind. A Jewish interfaith marriage is quite common practice these days as opposed to centuries ago when it was not done at all or done in secrecy. Today it is accepted that couples from different denominations of faith want to live their lives together but do want to have a ceremony of this kind.
Interfaith Rabbis are there to assist with any questions the couple may have and will suggest ways in overcoming obstacles when discussing the ceremony itself or talking about what is and what is not permissible with food laws. The couple will obviously have attendees from both religions but usually it is the one who is Jewish that must make the effort to accomodate all those guests that will be attending. This is not as confusing as it may seem as a simple way to navigate this course is to use an accepted kosher caterer.
It is not that complicated if one sticks to certain guidelines. If meat will be served then one will have to leave out milk products as these two items may not be served at the same time. Usually, it is custom and law among observant Jews to wait six hours after consuming meat products before partaking of anything milky.
Looking into this a little deeper, some foods are permissible to be consumed and others not. If unsure one should research this further although the general rule is relatively simple. Meat may not be eaten with milk but fish can be. Apart from this it should be understood that kosher meat must have two main ingredients, such as chewing the cud and have cloven hooves.
Apart from this, it should be noted by the couple, what foods are permissible to eat and what are not. Meat may never be eaten with milk and this law is one of the first laws that is learned in a Jewish home. One usually has to wait six hours after meat is eaten before milk products can be consumed. So it is best to choose a meal for guests that do not have both of them served at the same time.
It is permissible however to serve fish with meat as long as the fish fulfills kosher requirements. They have to have fins and have scales in order for them to be consumed. Commonly though, fish is usually served with milk dishes such as lasagne and other milky treats.
It may seem like a daunting task in organizing a celebration such as this but with a little planning and a bit of shopping around and asking the right questions, most stumbling blocks can be overcome. It is a joyous time and as a couple, one would want it to run as smoothly as possible. This is quite possible in times today where there are many service providers that cater for needs such as this.
Every eventuality can be discussed and planned for by speaking to a Rabbi who officiates ceremonies such as this. Doing it the right way and providing kosher food for guests is a must. It is a day long in the making and one that will live in hearts forever.
Interfaith Rabbis are there to assist with any questions the couple may have and will suggest ways in overcoming obstacles when discussing the ceremony itself or talking about what is and what is not permissible with food laws. The couple will obviously have attendees from both religions but usually it is the one who is Jewish that must make the effort to accomodate all those guests that will be attending. This is not as confusing as it may seem as a simple way to navigate this course is to use an accepted kosher caterer.
It is not that complicated if one sticks to certain guidelines. If meat will be served then one will have to leave out milk products as these two items may not be served at the same time. Usually, it is custom and law among observant Jews to wait six hours after consuming meat products before partaking of anything milky.
Looking into this a little deeper, some foods are permissible to be consumed and others not. If unsure one should research this further although the general rule is relatively simple. Meat may not be eaten with milk but fish can be. Apart from this it should be understood that kosher meat must have two main ingredients, such as chewing the cud and have cloven hooves.
Apart from this, it should be noted by the couple, what foods are permissible to eat and what are not. Meat may never be eaten with milk and this law is one of the first laws that is learned in a Jewish home. One usually has to wait six hours after meat is eaten before milk products can be consumed. So it is best to choose a meal for guests that do not have both of them served at the same time.
It is permissible however to serve fish with meat as long as the fish fulfills kosher requirements. They have to have fins and have scales in order for them to be consumed. Commonly though, fish is usually served with milk dishes such as lasagne and other milky treats.
It may seem like a daunting task in organizing a celebration such as this but with a little planning and a bit of shopping around and asking the right questions, most stumbling blocks can be overcome. It is a joyous time and as a couple, one would want it to run as smoothly as possible. This is quite possible in times today where there are many service providers that cater for needs such as this.
Every eventuality can be discussed and planned for by speaking to a Rabbi who officiates ceremonies such as this. Doing it the right way and providing kosher food for guests is a must. It is a day long in the making and one that will live in hearts forever.
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You can get valuable tips on how to pick a wedding officiant and more information about an experienced Jewish interfaith marriage officiant at http://www.californiarabbi.com/index.html now.
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